This is a pretty easy recipe, it just takes some time. The only thing I learned is that water and chocolate just don't mix...and that includes food coloring. I always wondered what paste or gel food coloring is all about, and I learned the hard way that it's for chocolate. The regular food coloring drops do not work with chocolate.
Ingredients:
- 1 package strawberries, rinsed & dried
- 12 oz White Chocolate (10 oz white, 2 oz colored with blue paste food coloring)
- Pop Rocks - My pop rocks came with 3 flavors packets, strawberry & watermelon (red) and tropical punch (blue-ish). I found them on the candy isle at the Dollar store, and they were, in fact, a dollar.
- Melt Chocolate in microwave safe bowl, stirring every 30 seconds
- Dip strawberries in white chocolate & then decorate with pop rocks.
- Add any additional colored chocolate decoration
- Chill for 10 minutes in freezer.
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